Wholesome and flavorful vegetarian recipes made simple—packed with fresh veggies, plant-based proteins, and satisfying flavors for every meal of the day.
Vegetarian
Italian Herb Cheese Bread Recipe
Let’s Talk Cheese Bread (And Why You’ll Want to Try This!) I have this vivid memory of my first attempt at homemade bread, back when I thought yeast was some …
Southwest Black Bean Skillet
Let Me Tell You About My Go-To Skillet Alright, so the first time I threw together this Southwest Black Bean Skillet, it was one of those, ‘Oh no, what can …
Sun-Dried Tomato and Ricotta Stuffed Shells
Let Me Tell You About These Stuffed Shells… If there’s a dish that’s sort of followed me around through life, it’s these Sun-Dried Tomato and Ricotta Stuffed Shells. Not literally—thankfully, …
Lemon Lentil Soup
If there’s one soup that saved me from sad, soggy sandwiches on a million rushed lunches, it’s this lemon lentil soup. No lie—I first tried it years back after a …
Spinach Mushroom Orzo
So, About This Spinach Mushroom Orzo… Okay, so you know that feeling when it’s Tuesday (or is it Thursday?) and you walk in the door just wanting something warm, quick, …
Calabrian Chili Roasted Red Pepper Pizza
Let Me Tell You About My Calabrian Chili Roasted Red Pepper Pizza You know how some nights you just want to make something that’ll shake the regular old dinner routine? …
Frito Cowboy Cabbage
How I Ended Up Cooking Frito Cowboy Cabbage (and Why I Keep Coming Back to It) Listen, have you ever had one of those nights where you open the fridge, …
Cajun Potato Soup
The Story Behind My Cajun Potato Soup Alright, so let me tell you about the first time I decided to make this Cajun Potato Soup. It was one of those …
Guy Fieri’s Macaroni Salad
Let Me Tell You About My Macaroni Salad Adventures Pull up a chair—because, honestly, I’ve got a story for you. First time I whipped up Guy Fieri’s Macaroni Salad, I …
Moist Carrot Apple Zucchini Bread
Let’s Just Chat About Carrot Apple Zucchini Bread This bread. Oh man, every time I make it, my kitchen smells like autumn—even if it’s the middle of July and I …
